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We hope you got benefit from reading it, now let’s go back to toasted garlic sauce for hot pot recipe. You can have toasted garlic sauce for hot pot using 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Toasted garlic sauce for hot pot:
- Provide 3 tbsp of olive oil.
- Get 4 tsp of Minced garlic.
- Get 5 slice of Thinly sliced ginger.
- Prepare 1 tbsp of Onion powder.
- Get 1 tbsp of Chopped cilantro.
- Take 1 tsp of soy sauce.
- Take 1 tsp of pepper.
Steps to make Toasted garlic sauce for hot pot:
- Heat olive oil on medium heat until hot.
- Add minced garlic, and cook until garlic is well cooked..
- Add in remaining ingredients, and cook for a few more minutes..
- Serve warm in bowl with hot pot..
It took me a while to jump on the Instant Pot bandwagon, but I finally got there. It might sound gross, but it works perfectly with the Chongqing style spicy soup. Let cool and squeeze out cloves. There are easy one-pan wonders like Slow Roasted Garlic and Lemon Chicken, Italian Roast Chicken With Peppers and Olives], [Spanish Chicken with Chorizo and Potatoes, and – of course – One Pan Sage and Onion Chicken and Sausage. If you like a little spice with your chook, may I recommend Curry In A Hurry or Mughlai Chicken, or my delicate Saffron Scented Chicken Pilaf?
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