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We hope you got insight from reading it, now let’s go back to k's eggplant stuffed cheesy bacon recipe. To cook k's eggplant stuffed cheesy bacon you only need 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make K's Eggplant Stuffed Cheesy Bacon:
- You need 1 of Eggplant.
- Take 1 tbsp of Chopped garlic.
- Use 1 tbsp of Olive oil.
- Prepare 1 cup of Diced mix vegetables / eggplant ,zucchini ,mushroom ,bell peppers,onion.
- Use 10 slice of 8 slice diced / another 2 fry to make crispy bacon.
- Take 1/2 tsp of Salt.
- Take 1/2 tsp of Peppers.
- Get 100 ml of Whipping cream.
- Get 200 grams of Parmesan cheese.
- You need 1 bunch of Parsley / finely chopped.
Steps to make K's Eggplant Stuffed Cheesy Bacon:
- Cut half the eggplant ,use spoon to take meat out from shells ,got two shells ,diced vegetables,set aside.
- In sauce pan ,over medium heat ,brown finely chopped garlic and chopped bacon with olive oil until light brown,add vegetables ,stir to mix until it's soft(approx.3mins),season by salt and pepper ,add whipping cream,Parmesan cheese and finely chopped parsley ( safe some Parmesan and bacon to topping as needed).
- Stuff cheesy bacon in both shells,top with Parmesan ,bake in oven at 200c about 10 mins or until cheese melt and turn light brown ,to serve top with crispy bacon and some parsley ,serve hot ,enjoy :).
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