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Before you jump to Creamy mushroom chicken#Author Marathon recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.
Until fairly recently anyone who expressed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won’t be able to resolve the problems of the environment. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, largely in the kitchen.
Let’s begin with something really easy, changing the particular light bulbs. Complete this for the whole house, not merely the kitchen. You should upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. These bulbs are energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. Using these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you need to learn to leave the lights off when they are not needed. The kitchen lights specifically are often left on the whole day, just because the family tends to spend a lot of time there. This also takes place in the rest of the house, but we are trying to save money in the kitchen. Make a habit of having the lights on only when they are required, and you’ll be amazed at the amount of electricity you save.
As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. It is quite easy to live green, of course. Mostly, all it requires is a bit of common sense.
We hope you got insight from reading it, now let’s go back to creamy mushroom chicken#author marathon recipe. You can cook creamy mushroom chicken#author marathon using 9 ingredients and 12 steps. Here is how you do it.
The ingredients needed to cook Creamy mushroom chicken#Author Marathon:
- Provide of chicken breasts / Chicken steaks.
- Take of Light Soy sauce 2 tsps..
- Prepare of Salt.
- Prepare of onion.
- You need of cooking cream.
- Prepare of Few pcs of mushroom.
- Provide of Cooking oil.
- Take of Assorted bell peppers.
- Take of Crushed garlic n ginger.
Steps to make Creamy mushroom chicken#Author Marathon:
- Clean n cut your chicken into few pcs..
- Marinate it using soy sauce, salt, black pepper, garlic n ginger n some little cooking oil..
- Give it some few minutes for it to bond with the marinade..
- As u wait for it, be chopping your vegetables..
- After that, take ua pan n add a tablespoon of cooking oil..
- Pan fry your chicken till tender n almost cooked. Pan fry it turn golden brown on both sides..
- Remove it from the pan n put it aside..
- In the same pan, add your chopped mushroom, n cook them till they become brown n crispy..
- Then add your vegetables starting with onions. Cook abit then add in your cream..
- Mix well n reduce your heat. Add your pan fried chicken n paste it with your already cooking mushroom cream..
- Cook on low heat for few minutes or until your chicken is ready..
- Remove from the heat n plate it. Garnish it well with tomato rose n Enjoy. So delicious i tell you…..
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