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Before you jump to Fried githeri recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Eat Will Certainly Effect Your Health.
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We hope you got benefit from reading it, now let’s go back to fried githeri recipe. You can cook fried githeri using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Fried githeri:
- Get of boiled githeri.
- Provide of tomatoes.
- Take of big carrots.
- Prepare of zucchini.
- Provide of garlic crushed.
- You need of green capsicum.
- Use of onion.
- Provide of royco cubes.
- Get of salt.
- Provide of C/oil.
Steps to make Fried githeri:
- Fry onion to golden brown.
- Add tomatoes, garlic, zucchini, salt n royco cubes cover for 2mins.
- Add the boiled githeri mix cover for 5mins.
- Add carrots and capsicum.
- Add 1 cup water and let boil.
- Ready to serve.
Githeri is a simple yet nourishing Kenyan dish that originated with Kikuyu tribe. See recipes for Green beans githeri, Wet fry Githeri too. Githeri is widely eaten in Kenya, there are different ways of cooking it, but my take is very simple yet very delicious, this dish can. A githeri recipe that will have you licking the bowl. In this episode, Miss Mandi shares her twist to githeri.
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